A warmer start to the workday.
Brown rice congee, thoughtfully prepared for the morning — warm, comforting and easy to return to.
Slowly made for calmer mornings.
Our breakfast congee is made with brown rice for a deeper, heartier texture. Warm, simple and satisfying — made to feel properly prepared before the day begins.
Signature Brown Rice Congee
Our simplest bowl. Brown rice congee topped with braised peanuts and crispy youtiao.
Ponzu Scallion Chicken Congee
Brown rice congee with shredded chicken, finished with ponzu scallion, braised peanuts and crispy youtiao.
Slow-Braised Beef Congee
Brown rice congee with slow-braised beef, topped with braised peanuts and crispy youtiao.
More body. More comfort. Still balanced.
We use brown rice to give our congee a fuller texture and deeper flavour, creating a breakfast that feels warm and grounding without feeling too heavy.
Fuller Texture
Brown rice gives the congee more body, making each bowl feel heartier and more satisfying.
Slowly Cooked
Cooked slowly to bring out warmth, comfort and depth — made to feel properly prepared, not rushed.
Morning Comfort
A simple, warm breakfast that feels steady, calming and easy to enjoy before the workday begins.